A BAKERY & A MILL
Tuesday - Sunday 8 AM to 3 PM
Dry Storage is brought to you by the team behind Basta, The Wolf’s Tailor, and BRUTØ, opening in 2019 with a two-fold approach— acting as both café and milling operation grinding heirloom grains into flour for breads at the café, our restaurants, and local chefs.
These heirloom grains—grains with an inherent sense of place and terroir, nutrition and use, and flavor — honor a shift to local Colorado grains as well as past methods of grain...
Hours and location
Reservations are unavailable.
Dry Storage is not currently accepting reservations on Tock. Please check again soon.