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Tucked away in a small private room adjacent to Jaleo’s bustling bar and paella grill, é by José Andrés offers a clever and creative tasting menu of Spanish avant-garde dishes. Accessed through a glass door emblazoned with the letter é, the room is dominated by a steel-topped bar with seating for nine. Set against a dramatic red glass wall and red velvet curtain, the space is a nod to the chef’s concept of cooking as performance.