Epiphany Farms Enterprise (EFE) is a “Farm to Fork” concept that practices sustainable, beyond organic, environmentally friendly techniques. We are pioneering a new food system frontier by integrating our farms and restaurant to create one self-sustaining organism. We harness ideas from a wide range of agricultural theories such as permaculture and intensive pasture rotation to cultivate a multitude of fruits, vegetables, herbs, and livestock. Firmly rooted within our Central Illinois...
Epiphany Farms is excited to offer in house dining again. A combined Epiphany Farms and Anju Above menu is available to all guests in both dining rooms.
We kindly ask to wear masks when not seated...
- Reservation for parties of 1 to 14