Make a splash at your next event! Led by Farmhouse Director and sommelier, Melissa Lamb, learn the art of sabering a bottle of champagne. Each guest will enjoy a flight of champagne and have the chance to saber a bottle while enjoying light hors d'oeuvres. Approximately 60 minutes. Price is exclusive of tax.
Capacities have been reduced to ensure physical distancing consistent with current CDC guidelines. No utensils shall be shared for any culinary classes. Events have been modified to eliminate communal/sharing meals and will include only individually plated meals until further notice.