Culinary Class: Artisan Pizza & Mozzarella | December 10

Simple ingredients are key when perfecting a pizza pie. In this hands-on workshop, our culinary team will guide you through making pizza dough from scratch as well as the art of hand-pulled mozzarella. Combined with your favorite toppings and baked to perfection, you'll savor each slice.

Children age 6 and older are welcome. Guests under 12 must be accompanied by an adult. Includes recipe cards for each guest to take home. Price is exclusive of tax.

Capacities have been reduced to ensure physical distancing consistent with current CDC guidelines. No utensils shall be shared for any culinary classes. Events have been modified to eliminate communal/sharing meals and will include only individually plated meals until further notice.