Friuli-Venezia Giulia is an area of immense cultural blending, geographical diversity, and idyllic beauty. This tiny sliver of land is home to one of the most refined food and wine cultures in the world and yet remains off the grid. It also serves as the inspiration for Boulder’s Frasca Food and Wine, one of the country’s most beloved restaurants by legendary restaurateurs Bobby Stuckey and Lachlan Mackinnon-Patterson. Frasca is a love letter to Friuli and has garnered continual praise from the James Beard Foundation for its commitment to a best-in-class wine and culinary program, along with outstanding service. Join us for a special evening at The Farmhouse and experience the magic of Frasca in Ojai.
Includes a five-course menu, wine pairings, and a signed copy of Friuli Food and Wine: Frasca Cooking from Northern Italy's Mountains, Vineyards, and Seaside. Exclusive of service charge and tax.