Pastry Class: The Art of Macarons | November 16

In this hands-on workshop, our talented pastry chefs Joel Gonzalez and Amy Hong will teach you how to make the perfect French macaron from start to finish. You will learn the proper mixing methods, piping techniques, and assembly of these elegant and colorful treats. Includes recipe cards and box of macarons for each guest to take home. Children age 6 and older are welcome and must be accompanied by an adult. Exclusive of tax and service charge.