Milwaukee’s acclaimed chef duo Dan Jacobs and Dan Van Rite return to their culinary roots with Fauntleroy, a French-inspired eatery located in Milwaukee’s Third Ward. The classically trained chefs offer a thoughtfully crafted menu, which showcases French technique and farm fresh ingredients through a variety of hors d’oeuvres, small plates, salads and entrees including their signature Duck a l’Orange for two. Jacobs and Van Rite’s reimagined French fare is brought to life through the playful...
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