Embrace the warmth of Indian spices and the joy of festive feasting. Immerse yourself in a culinary celebration that pays homage to the rich tapestry of Indian cuisine
Fried Paneer Pakora w/ Green Tamarind Chutney
Begin with a traditional Indian favorite flipped by Fed Pig, perfectly fried and served with a tangy tamarind chutney.
Brussels Sprout Chaat
Discover a modern twist on classic chaat with Brussels sprouts, creating a delightful merger of textures and spices.
Oxtail Curry w/ Chana & Paratha
Dive into the rich flavors of Indian curry as tender oxtail mingles with chickpeas. Dip away with freshly made paratha.
Kheer w/ Pistachio Caramel
Indulge in the velvety sweetness of Kheer, adorned with a decadent pistachio caramel topping.
Some things to note:
-One ticket covers one guest.
-One beer or non-alcoholic beverage will be included with every ticket.
-Some guests will be seated at a communal table. Everyone who comes to Fed Pig is cool so no big woop and BBQ is supposed to be shared together!
-This is a full-service dine-in experience.
-There is no cross-over with our Monthly BBQ Box in terms of recipes and menus. Supper Club is a different program and experience…but definitely check that out too!