The historic space that has been home to some of the most renowned chefs and restaurants is now Fhimas Minneapolis. French cuisine with a modern American twist and local Minnesota flavors guided by Chef David Fhima and the dining room led by Eli Fhima.
For parties of 11 or more, please contact us at 612-353-4792 or firstname.lastname@example.org.
For parties of 8 or more, if your plans should change please cancel with at least 24hrs notice.
- Reservation for parties of 1 to 10
Parties of 8+ require a $25 deposit per personBook now
Easter Brunch 2023
Chef's Station Menu
75 per guest (28 per child, add-on in next screen)
Chocolate, Almond & Butter Croissant Variety
Assorted Desserts: Éclair, Profiteroles, Fruit Tart, Lemon Tart, Clafoutis...
- Prepaid reservation for parties of 1 to 8
- $75 per person
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information