Fiola

Washington, DC · Italian · $$

The Fabio Trabocchi flagship restaurant, Fiola, opened in 2011 and since that time has evolved its cuisine and dining experience. Today, Fiola nods to the traditional, regional, and local cuisines of Italy while showcasing the quality and diversity of the “materia prima” of our partner, Chancellors Rock Farm, located in the heart of the Virginia Piedmont, that dedicates its production exclusively for the restaurant. Fiola offers a relaxed environment for enjoying fresh Italian cuisine and...

Grand Award
Wine Spectator, 2020
100 Best Wine Restaurants Hall of Fame
Wine Enthusiast, 2019
4 Diamonds
AAA, 2019
Gambero Rosso Best Italian Restaurants (Tre Forchette)
2021
1 Star
Michelin Guide, 2021

We ask for your patience as we are rebuilding our teams to be able to return to full capacity and pre-pandemic operations. Our industry and city is experiencing a significant workforce shortage that poses challenges to our ability to ramp up quickly, but we are working hard to get all our restaurant teams fully staffed so we can offer our full pre-pandemic suite of offerings. Thank you for your understanding and support. COVID PROTOCOLS: We are currently following all DC guidelines for COVID-19, so please be aware that face masks covering nose and mouth will be required, except when guests are eating and drinking. BRING YOUR OWN BLANKET: To protect the safety and health of our guests, we are unable to provide blankets or pashminas at this time. We encourage guests to bring their own if dining in one of our outdoor spaces. SANITATION FEE: In light of the challenges facing our industry, Fabio Trabocchi Restaurants have introduced a 4% Sanitation Fee to offset the additional expense of required personal protective equipment and sanitizing equipment for our dedicated teams. This charge will be added to your final bill. DELIVERY: Contact fabioathome@fabiotrabocchi.com or 202-525-1402 option 6 if your address falls outside of the delivery radius.

- Reservation
  Spring Indoor 5 Course Dinner
  Chef Fabio Trabocchi's Italian heritage and cuisine is expressed through sourcing from the fields and pasture of Rappahannock County’s Chancellors Rock Farm. Our menu highlights the abundance of...
  - Prepaid reservation for parties of 1 to 6
  - $125 per person
  Book now
- Reservation
  Fiola's Spring A La Carte Dinner
  Enjoy Chef Fabio Trabocchi's Italian heritage and cuisine is expressed through sourcing from the fields and pasture of Rappahannock County’s Chancellors Rock Farm with our a la carte dining...
  - Reservation for parties of 1 to 6
  Book now
- Reservation
  Summer Indoor 5 Course Dinner
  Chef Fabio Trabocchi's Italian heritage and cuisine is expressed through sourcing from the fields and pasture of Rappahannock County’s Chancellors Rock Farm. Our menu highlights the abundance of...
  - Prepaid reservation for parties of 1 to 6
  - $125 per person
  Book now
- Reservation
  Fiola's Summer A La Carte Dinner
  Enjoy Chef Fabio Trabocchi's Italian heritage and cuisine is expressed through sourcing from the fields and pasture of Rappahannock County’s Chancellors Rock Farm with our a la carte dining...
  - Reservation for parties of 1 to 6
  Book now
- Pickup
  Fabio at Home - Pick-Up
  Enjoy our Michelin starred cuisine available to be enjoyed in the comforts of home. Our menu is inspired by the soul of Fabio’s Italian heritage and brought to life through our local roots –...
  - Prepaid pickup
  Order now
- Event
  Spring Wine Dinner Series - Benanti
  Join us for our Spring Wine Dinner Series. Four-Course Menu Plus Wine Pairings from Benanti for $150 (exclusive of tax, sanitation fee, and gratuity).
  
  At the end of the 1800s, Giuseppe Benanti...
  - Thursday, May 20, 2021
  - 6:30 PM
  - $150 per ticket
  Book now
- Event
  Spring Wine Dinner Series - Borgogno
  Join us for our Spring Wine Dinner Series - Borgogno, featuring a Four-Course Dinner with Wine Pairings. Tickets are $150 per guest (exclusive of tax, gratuity, and sanitation fee).
  
  Founded in...
  - Thursday, May 27, 2021
  - 6:30 PM
  - $150 per ticket
  Book now