Five Senses Restaurant, Bar & Catering
Five Senses' approachable, yet inventive, seasonal menus blend global fare with Chef Mitchell Murphree's Southern roots and French instruction.
A focus on seafood, local produce, and regional ingredients in an open-kitchen environment creates a stimulating dining experience in a comfortable setting.
Come have dinner and a show at our kitchen bar!
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information