Once called “the epicenter of creative Arizona cuisine” by Food & Wine Magazine, as well as named "Best New Restaurant" by nearly every major publication in the Phoenix area upon its debut in 2009, FnB has continued to receive acclaim both locally and beyond for its richly flavored, globally accented seasonal menus, continually showcasing the best of Arizona's abundant farming and agricultural community.
Stop in to check out the rotating monthly lists that allow guests to travel the world of wine without a passport, and enjoy the specially curated dining experience
Make your large party reservations here! If your reservation is larger than 10, please use the Private Events link at the bottom of this page and we will be in touch!
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.