Join Chef Justin and Chef Alfonso for an interactive pasta-making class where you'll learn to knead, roll, and shape your pasta from scratch. While enjoying small bites and wine, Chef Justin will demonstrate how to cook fresh pasta, highlighting the differences between dry and fresh pasta. He will share his tips, tricks, and techniques to help you master the art of pasta-making. After the class, you will receive a recipe packet that includes gluten-free pasta, and you'll be able to take your freshly created pasta home with you!
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information