foraged. a hyper-seasonal eatery
foraged. is a hyper-seasonal eatery located in Baltimore, MD, featuring the foraged and farmed New American cuisine of Chef Chris Amendola.
Due to our limited space, all reservations must be confirmed day of dining in order for us to hold the table.
- Reservation for parties of 1 to 6
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information