Frame
Tucked quietly behind FRAMEbar, Frameis a revolving creative hub, home to carefully curated programs of chef residencies and all-round awesome experiences.
Chef residencies, Sunday at nonna’s dinners, culinary workshops, acoustic sessions, cocktail pairings, you name it, explore your interests, hone your skills, master a new art craft. Meet new friends, share a meal. Drink cocktails. No two days here are ever the same. Seasonal, locally sourced and above all delicious, we’ve built our...
Best New Restaurants
Detroit Free Press, 2018
Reservation
Saigon Cocktail Lounge Dinner
February 3 & 4
1-8 Guests for the Frame dining room.
What happens when Kentucky-based Chef AuCo Lai and Frame’s Mixtress/Bourbon Steward Jaz’min Weaver join forces to take over Frame for one...- Prepaid reservation for parties of 1 to 8
- $75 per person
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Black Truffle Food & Wine Experience w/Sean Crenny & Chef Michael Barrera
February 8
6:30pm
Combination fancy dinner and wine class, this intimate and interactive black truffle experience for just 24 guests is the genius collaboration curated by Frame’s Sommelier Sean...- Prepaid reservation for parties of 1 to 8
- $185 per person
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A Sensory Dinner Experience
February 9
7:00pm
1-8 Guests for the Frame dining room.
Sensory overload? No such thing. We've tapped our city's most fashionable perfume maker Sfumato Fragrance, their swanky sister bar...- Prepaid reservation for parties of 1 to 8
- $160 per person
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A Winter Viking Dinner Party
February 10 and 11
7:00pm
24 Guests per Seating
1-8 Guests for the Frame dining room.
Czech-born and bred Chef Petr Balcarovsky breathes and eats all things Viking.
Trained in the culinary arts...- Prepaid reservation for parties of 1 to 8
- $125 per person
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King Cakes & Cocktails / Mardi Gras Workshop w/Ederique Goudia & Jaz'min Weaver
February 15
6:30pm
When the words “cake” and “cocktails” run in the same sentence, you already know this experience is a winner. In perfect time to celebrate Mardi Gras, we bring you King Cakes...- Prepaid reservation for parties of 1 to 8
- $88 per person
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Mardi Gras with Chef Ederique Goudia
February 17 & 18
2-8 Guests seated in pairs and communal
In perfect time to celebrate Mardi Gras, we’re immersing ourselves in a New Orleans Bourbon Street dinner party full of laissez–faire...- Prepaid reservation for parties of 2 to 8
- $65 per person
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Vegan Winter Dinner Party with Sprout House
February 19
4:00pm and 7:00pm
1-8 Guests for the Frame dining room.
If you haven’t gone natural yet, now’s the time. Green philosophy permeates this stunning vegan plant-led menu so earnest in...- Prepaid reservation for parties of 1 to 8
- $63 per person
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The Art of Abundance. Good Luck Foods and Manifesting 2023 with AJ Williams
February 22
6:30pm
In preparation for the new year ahead, we’re tapping Frame favorite intuitive spiritual wellness educator Miss AJ Williams to bring us a January crash course in making the Law...- Prepaid reservation for parties of 1 to 8
- $85 per person
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Root: Winter Vegan Dinner with Chefs Gabriel & Gabriela Botezan
February 23
1-8 Guests for the Frame dining room
Seated Communal
Giving our bodies exactly what they’re asking for while restoring our spirit and replenishing our vital energy sources… Frame fave...- Prepaid reservation for parties of 1 to 8
- $65 per person
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PAIRED Dinner with Wren + MAWBY and bigLITTLE Wines
February 24 & 25
1-8 Guests for the Frame dining room.
A Suttons Bay wine dinner typifies everything we crave about the feelings of togetherness.
Laid back, supremely creative, but totally...- Prepaid reservation for parties of 1 to 8
- $80 per person
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An Intimate Terpene & Dinner Experience with Chef Enid Parham of Lucky Pistil
March 1
6:30pm
We’ve got a feast for the senses…
In this hands-on combo terpene workshop and dinner experience, learn how terpenes influence how our food tastes and how our bodies feel after. An...- Prepaid reservation for parties of 1 to 8
- $125 per person
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African Wine Dinner with Detroit's Baobab Fare
March 2
1-8 Guests for the Frame dining room.
Seated Communal
The Burundian refugees who fled political violence just a few short years ago have made quite the name for themselves in their adopted...- Prepaid reservation for parties of 1 to 8
- $85 per person
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Modern Dinner with Friends by Chef Mariya and Garrett Russell
March 4 & 5
1-8 Guests for the Frame dining room.
If you haven’t yet heard of husband and wife duo Mariya and Garrett Russell, you soon will. We’d say this couple is going places, but quite...- Prepaid reservation for parties of 1 to 8
- $90 per person
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Contemporary Irish Pub. St Patrick's Day with Dublin's Chef Kevin Burke
March 16 & 17
1-8 Guests for the Frame dining room.
Seated Communal
Dublin’s Chef Kevin Burke breathes and eats all things Irish.
After spending more than a decade working in some of the world’s...- Prepaid reservation for parties of 1 to 8
- $90 per person
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Wines of Sonoma. A Masterclass with Frame Sommelier Sean Crenny
March 15
6:30pm
Grab a spot with Frame’s wine director Sean Crenny, who is creating a two-hour hands-on learning and sipping experience focused on Sonoma, California, one of America’s most iconic...- Prepaid reservation for parties of 1 to 8
- $85 per person
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Authentic Chinese Dumpling-Making with Angela Chi of Chi Fan Le
March 22
6:30pm
Deck the Halls! Nothing says “experience” quite like than learning hands-on how to make authentic Chinese dumplings. Prepare to meet and fall in love with Angela Chi of Chi Fan Le...- Prepaid reservation for parties of 1 to 8
- $85 per person
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Food Photography Workshop w/Creative Director Joe Vaughn & Chef Michael Barrera
March 25
1:00pm
Join our creative director & resident food photographer Joe Vaughn, who shoots for Frame as well as clients from the likes of Coca-Cola, Food Network, Martha Stewart Living.
This...- Prepaid reservation for parties of 1 to 6
- $95 per person
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A Miracle Berry Cocktail & Food Experience w/Jaz'min Weaver & Michael Barrera
March 29
6:30pm
More than ever, this season we deserve to celebrate the miracles of life.
Enter: Frame’s Miracle Berry experience by Frame’s Mixtress Jaz’min Weaver and Frame’s Culinary Director...- Prepaid reservation for parties of 1 to 8
- $125 per person
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Indian Spice Trip. A Spice Masterclass with Chef Preeti Sidhu
April 5
6:30pm
As we say at Frame: “Season’s Eatings!”
Distinguished for its vibrant flavors, Indian cuisine could seem difficult to replicate at home, unless, of course, Chef Preeti Sidhu is your...- Prepaid reservation for parties of 1 to 8
- $85 per person
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Aromatic Cocktail Bitters-Making with Frame's Mixtress Jaz'min Weaver
April 12
6:30pm
Prepare to mingle and jingle with our very own Mixtress Jaz’min Weaver, who just proudly completed a prestigious leadership program in Women’s Culinary and Spirits through the LEE...- Prepaid reservation for parties of 1 to 8
- $90 per person
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The World of Sparkling Wine & Champagne with Frame's Sean Crenny
April 19
6:30pm
Sparkling wine, and Champagne in particular, has often been the drink of choice to toast with and to celebrate anything and everything in between. But have you ever wondered how...- Prepaid reservation for parties of 1 to 8
- $85 per person
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Hands-On Hot Sauce-Making with Ferndale's 2 DOGS Hot Sauce
April 26
6:30pm
New year, new us. And we’re cranking up the heat thanks to our friends from 2 Dogs Hot Sauce, who are coming back to Frame to lead a masterclass in hands-on hot sauce-making.
In...- Prepaid reservation for parties of 1 to 8
- $85 per person
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Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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