Frasca Food and Wine
Frasca Food and Wine is the James Beard Foundation Award winning-concept from Partners Bobby Stuckey, Lachlan Mackinnon-Patterson and Peter Hoglund. Steeped in food and wine traditions of the northeastern region of Friuli-Venzia Giulia, Frasca Food and Wine welcomes guests in nightly with warm hospitality, exceptional cuisine and expertly selected wines.
Outstanding Hospitality
James Beard Foundation, 2019
Outstanding Restaurant Nominee
James Beard Foundation, 2020
Outstanding Wine Service
James Beard Foundation, 2013
Wine Enthusiast - America's 100 Best Wine Restaurants
James Beard Foundation, 2020
Best of Award of Excellence
Wine Spectator, 2020
Denver's Best Restaurant List
5280 Magazine, 2019
Now booking through Saturday, May 20, 2023.
Safety measures
Frasca Food and Wine is helping guests and staff stay safe.
Sanitizing
Reservation
Dining Room Reservation | INDOOR Dining
This reservation is for an INDOOR table in our dining room. You will have the option of participating in either menu that we offer, the Quattro Piatti menu or our Chef’s Tasting menu.
Our team has...- Reservation for parties of 2 to 8
- $35 deposit per person
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BAR SEATING Reservation
Please note that this reservation is for BAR STYLE/COUNTER seating.
This reservation will allow you to order a la carte options from our Quattro Piatti menu OR the full Quattro Piatti menu OR our...- Reservation for parties of 1 to 2
- $25 deposit per person
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Friulano Tasting Experience
Experience the finest dining Frasca has to offer with our Friulano tasting menu at one of our best indoor tables. Our chef's tasting menu features local and seasonal ingredients as well as...
- Prepaid reservation for parties of 2 to 4
- $195 per person
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4.27 GUEST CHEF DINNER | Daisy Ryan of Bell's, Los Alamos
Michelin Star Restaurant Bell’s of Los Alamos CA is a family-run, French-inspired bistro. Join us as we welcome a Food & Wine's “Best New Chef” Daisy Ryan into our kitchen for an incredible evening...
- Prepaid reservation for parties of 2 to 8
- $280 per person
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4.27 GUEST CHEF DINNER BAR SEATING | Daisy Ryan of Bell's, Los Alamos
Please note that this reservation is for BAR STYLE/COUNTER seating.
Michelin Star Restaurant Bell’s of Los Alamos CA is a family-run, French-inspired bistro from Food & Wine “Best New Chef” Daisy...- Prepaid reservation for parties of 1 to 2
- $280 per person
Book nowReservation
Graduation Weekend 2023 | INDOOR Dining
Join us in celebration of Colorado University Boulder's graduating class of 2023! In honor of the weekend, we will be offering a 4-course menu featuring two options per course for $165.00 per...
- Prepaid reservation for parties of 2 to 8
- $165 per person
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Event
4.19.23 | Tastemaker Dinner with Jean-Laurent Vacheron
The Vacheron family are leaders in Sancerre for winemaking & biodynamic farming. Cousins Jean-Laurent and Jean-Dominique Vacheron have taken their generation of the family estate into a higher...
- Wednesday, Apr 19, 2023
- 6:30 PM - 10:00 PM
- $338 per ticket
+ Join waitlist
Pickup
4.7 Pasqua Easter Supper Kit | To Go (BOULDER)
Each Easter Supper Kit comes with a fully prepared dinner in an oven-safe Pyrex dish to heat for 2 to 4 people & includes a bottle of wine.
MENU
Paglia e Fieno (white and green rigatoni)
with...- Prepaid package
- $130 per package (serves 2)
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Hours and location
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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