Fridays at Noon | July 25 – August 15
Ages 6+ (Adult supervision required for guests ages 6-8)
This summer, Frasca invites your little ones into the kitchen for a flavorful hands-on adventure. Our Summer Cooking Camp is a four-week exploration of classic Italian favorites - each Friday from 12:00 to 2:00 PM, kids ages 6+ will roll up their sleeves and create something delicious.
From building their own charcuterie boards and hand-tossing pizza, to crafting pasta dishes and decorating cookies, every class is a blend of learning, creativity, and fun. Plus, each young chef will go home with a take-home cooking kit and a custom Frasca apron (for full series participants).
Adults are welcome to stay and relax - complimentary light snacks and optional spritz upgrades are available for supervising grownups. Our cozy dining room and vibrant patio make the perfect backdrop for your child’s first culinary creations.
$175 per child for all four classes:
- Charcuterie (July 25)
- Pizza (August 1)
- Pasta (August 8)
- Cookies (August 15)
Includes all materials, snacks, take-home kits, and more.
Questions? Email marketing@4srg.com for more information.
More information
Party size
1 ticket