Our team is devoted to offering warm hospitality combined with intricate yet humble dishes. Our passion for food and hospitality is translated into tasting menus consisting of 10-12 courses that focus on locality and seasonality of ingredients in Canada. We are also using fresh produce from our farm Willowolf Farm. Every morning the produce is hand picked by the Chef/Owner and his wife who manage and reside on the farm. Offering the guest a true farm to table experience. Looking forward to...
Frilu Restaurant is helping guests and staff stay safe.
Let us take you on a journey of the Ontario season through our Chef's Tasting Menu with curated pairings included. Pairings are a choice of the Alcoholic menu consisting of selected wine, sake, and...
- Prepaid reservation for parties of 2 to 4
- $260 per person