Dueling Food & Wine Pairing - Erath & Fullerton, Tickets for food only
The gauntlet has been thrown!
Four delicious food bites by Susanne Fullerton and eight wines will be paired with each other.
First Draw (Course)
Curried Cauliflower Soup with Scallops
Erath: 2021 La Jour Magique White Pinot Noir
Willamette Valley AVA
Fullerton: 2018 LUX Chardonnay
Willamette Valley AVA
Second Draw (Course)
Toast with Porcini and Shaved Wrångebäck
Erath: 2020 Dion Vineyard Pinot Noir
Laurelwood District AVA
Fullerton: 2019 Fir Crest Vineyard Pinot Noir
Yamhill-Carlton AVA
Third Draw (Course)
Linguini with Saffron Cream Sauce, Parmigiano Reggiano
Erath: 2017 Knight's Gambit Pinot Noir,
Dundee Hills AVA
Fullerton: 2019 Bella Vida Vineyard PinotNoir
Dundee Hills AVA
Fourth Draw (Course)
Spice Rubbed Flank Steak with Butternut &
Pepper Bacon Salad
Erath: 2015 Battle Creek Pinot Noir
Willamette Valley
Fullerton: 2018 Momtazi Vineyard Pinot Noir
McMinnville AVA
Food ticket - Day of the event - $50
Early Bird Online - $40
Wine Pairing Flight - $50
Club members get their club discount
Food ticket - Day of $50
Early Bird Online $40
Wine Pairing Flight - $50 - to be paid at the Duel.
Wine club members get their club discounts on the wine pairing at the Duel
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