Join us for the July edition of Friday Supper Club! As always, this series is focused on hyper-seasonal and locally sourced ingredients, paired with Furioso wines. Each menu is decided a few weeks in advance.
$115/$95 Club members. Ticket price includes wine pairings!
A 20% gratuity charge for your evening's servers will be applied at checkout.
View SAMPLE menu below:
crostini - boquerones, goat cheese, roasted tomato, olive relish
Pepata di Cozze
peppery steamed mussels, parsley, red pepper, lemon
lamb braised in 2019 Pietro Pinot Noir, orzo, garlic,tomato, herbs, Greek yogurt
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information