Join us for Bites at the Bar, an exploration of a particular wine region or cuisine, paired with bites courtesy of some incredible local chefs. Each month reflects a different theme!
Cover Fee: $10
Wine and food pairings will be available as a full experience, as well as a la carte. Bite & Wine Prices will vary.
SAT, APRIL 8 - Featuring tapas from Chef Stephanie Westby (La Rambla, Thistle)
BITES:
Local Oysters w/ Roasted Piquillo Mignonette
Seared Miataki Mushrooms w/ Sherry Cream Sauce, Marcona Almonds and Herbs
Tortilla Espanola w Garlic Mojo, Chimichurri, and Crispy Jamón Ibérico
Butifarra Meatballs w/ Romesco, Coriander and Cumin Spiced Yogurt and Shaved Scallion
Churros w/ Dulce de Leches
More information
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request informationParty size
1 ticket