Furious Spoon - Logan Square
Handmade noodles and sides by Michelin Star Chef Shin Thompson and loud hip-hop music. We chose the name Furious Spoon to educate guests on the culturally proper way to eat ramen– “furiously.” You slurp the noodles furiously so that the noodles and the other ingredients do not overcook in the hot broth.
- Reservation for parties of 1 to 8
Hours and location
No current FAQs
Furious Spoon - Logan Square has not added any frequently asked questions.
Have additional questions?
If you have additional questions about Tock or your reservation, please visit the Tock help page.