Furious Spoon - Logan Square
Handmade noodles and sides by Michelin Star Chef Shin Thompson and loud hip-hop music. We chose the name Furious Spoon to educate guests on the culturally proper way to eat ramen– “furiously.” You slurp the noodles furiously so that the noodles and the other ingredients do not overcook in the hot broth.
Hours and location
Reservations are unavailable.
Furious Spoon - Logan Square is not currently accepting reservations on Tock. Please check again soon.