We invite you to join us on a culinary journey! Cook "dinner in Portugal" at Sur La Table in Scottsdale, AZ with Chef Stephen. A guided experience & Sommelier paired Gary Farrell Pinot Noir & Chardonnay. A unique opportunity to celebrate your love of food & wine with us! Limited to 16 guests.
Saturday, November 20th 4-6pm
W/ Chef Stephen
Dinner in Portugal - Piri Piri Chicken- Crispy Potato Croquette- Blistered Brussels Sprouts with Chorizo- Portuguese Brûléed Custard Tarts