Since opening two years ago, the Creative Department has evolved, refined and redefined the ultimate sensory dining experience.

The seasonal menu is curated by our head chefs to transport you to an experimental, immersive, indulgent and at times; confronting place. Paired with complimenting handmade drinks, this 8 course dinner showcases the perfect balance of sweet, savoury and umami in the comfort of our humble South Brisbane dining room.