Chris Shepherd's book, Cook Like a Local: Flavors that Can Change How You Cook--And See the World, will be published on September 3. So in true Underbelly Hospitality fashion, we're throwing a party!
Come and go between 530 and 9pm.
Included in the price of the ticket:
*Sample dishes featured in the book - food stations will be set up throughout Georgia James and Hay Merchant.
*Three drinks included in the ticket price: 8th Wonder beers; cocktails made with 8th Wonder gin and vodka; Buffalo Trace bourbon; Firriato Etna Rosso 2017; Cantina della Volta Lambrusco Rose 2014; Visintini Pinot Grigio 2018 (wines courtesy of Serendipity Wines)
*Cookbook signed by Chris Shepherd ($35 value)