Uncork and unwind on Friday, November 17, as we celebrate the end of the harvest season and new wines! This unique dining experience, in the Loft, includes a 5 Course Dinner, Wine Tastings, and Live Music.
- First Course: Brie and Prosciutto Arancini with Puttanesca Sauce
- Second Course: Butternut Squash Soup with Tarragon Lemon Pistachio Pistou
- Third Course: Shaved Brussel Salad with Warm Bacon Apple Cider Vinaigrette
- Fourth Course: Choice of one
- Beef Bourguignon
- Coq Au Vin: Classic French Chicken Stew
- Vegetarian: White Bean Cassoulet with Brown Butter Torn Croutons
- Dessert: Pear Galette with Salted Caramel Creme Anglaise and Parmigiano Reggiano
Wine Tastings: (1) Red Wine, (1) White Wine and (1) Beaujolais Nouveau
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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Uncorked: Nouveau Dinner at Gideon Owen Wine Company is sold out.