GOZU is a tasting experience deeply focused on elevating the Wagyu breed while displaying its versatility and nuance through the craft of robata and the preparation of the animal in its entirety.
Our fireside tasting menu experience is focused on the versatility, intricacies and nuance of the wagyu breed for $225 per guest. The menu is comprised of Japanese and local sea life, wild foods...
- Reservation for parties of 1 to 8
- $125 deposit per person
Join us in the Whisky Lounge for our Stickbar menu which allows guests to enjoy multiple cuts of wagyu served a la carte alongside our 120+ selections of Japanese whisky.
- Reservation for parties of 1 to 4
- $25 deposit per person
Join us for our New Year Eve tasting menu focused on the versatility, intricacies and nuance of the wagyu breed. Our nine course menu will feature rare Champagne, caviar, California sea life...
- Prepaid reservation for parties of 1 to 6
- $395 per person
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information
Hours and location
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