ittoryu GOZU

San Francisco, CA · American · $$$

GOZU is a tasting experience deeply focused on elevating the Wagyu breed while displaying its versatility and nuance through the craft of robata and the preparation of the animal in its entirety.

***Dietary Restrictions*** We require all dietary restrictions at least three days in advance. If you are booking less than three days in advance and/or if you have a severe allergy we ask that you contact info@gozusf.com.*Due to the nature of our restaurant and the prevalence of beef and soy products in our menu, we are unable to adjust for vegetarian/vegan, and strict gluten free diets. We’ve taken significant steps to protect our diners including staff vaccinations, stringent sanitation protocols and the installation of HEPA filtration. We are the first restaurant in the US to use hospital grade UV sterilization through our partnership with UV Guardian.

Learn more

- Reservation
  GOZU Fireside Tasting Menu
  Our fireside tasting menu experience is focused on the versatility, intricacies and nuance of the wagyu breed for $225 per guest. The menu is comprised of Japanese and local sea life, wild foods...
  Reservation for parties of 1 to 6
  $125 deposit per person
  Book now
- Reservation
  GOZU-chan Tasting Menu
  This four course menu focuses on the core spirit of GOZU for $96 per guest. Please allow one and half hours.
  Reservation for parties of 1 to 6
  $65 deposit per person
  Book now
- Reservation
  GOZU Stickbar
  Join us in the Whisky Lounge for our Stickbar menu which allows guests to enjoy multiple cuts of wagyu served a la carte alongside our 120+ selections of Japanese whisky.
  Reservation for parties of 1 to 4
  $25 deposit per person
  Book now
- Reservation
  New Year Eve at Gozu
  Join us for our New Year Eve tasting menu focused on the versatility, intricacies and nuance of the wagyu breed. Our nine course menu will feature rare Champagne, caviar, California sea life...
  Prepaid reservation for parties of 1 to 6
  $395 per person
  Book now