Reinforcing its commitment to innovation and creativity, Grassroots Pantry introduces a eight-course tasting menu this winter priced at HK$850. Taking plant-based cuisine to new levels, the tasting...+ More
Reservation for parties of 2
HK$451 deposit per person
Sheung Wan, HK · Global
Grassroots Pantry is Hong Kong’s leading plant-based dining destination, featuring all-day dining, bar and catering services.
Founded and directed by chef/owner Peggy Chan since May 2012, Grassroots Pantry is adamant on the use of unprocessed, sustainable, organic and locally produced plant-based ingredients. The menu offers a range of seasonal specialties, focusing on flavour, texture and nutrient-density; a reflection of Peggy’s culinary background and respect for farm-to-table sourcing...+ More