4 Course Pre Fixe Tasting Menu With New Themes Each Week! This week we will be featuring Chef De Cuisine Nick Breyare
"Nicks Favorites" Will highlight some of Chefs favorites in a creative and delicious dinner!
First Course
*Local Catch Fish Crudo | Coconut Milk Aguachille | Pluots | Fermented Stonefruit | Green Oil
First Course
Second Course
Broccoli Rabe | Congee | Egg | Milkbread croutons, Chili Crisp | Tomato | XO Sauce
Third Course
*Coulutte Steak | Rojo Mole | Braised Escarole | Stonefruit Jus
Fourth Course
"Bowl of cereal"
Chocolate shittake ice cream, peanut butter cremuex, coco puffs, cereal milk foam Mignardise
Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
Request informationMore information
Sunday Supper Club - Chef Nicks Favorites at Greenleaf is sold out.