GT Prime presents Tour de Steak, an inaugural evening where guests will embark on a tour of steaks from around the world. The menu features individually curated courses by highly decorated chefs...
With an emphasis on sourcing from local farms and cuisine highlighted by seasonal
ingredients, Executive Chef/Partner Giuseppe Tentori has curated a meat-centric menu
indicative of his signature sharable plates at sister restaurant, GT Fish & Oyster.
Indulge. Imbibe. Explore.