Curated chefs culinary journey through Kaiseki & Edomae Sushi, offered in our private dining room with a private sushi chef. Chef's Table requires 1-week advance notice, available only Tuesday...
Hashiri SF creates a contemporary take on Japanese Classic Cuisine by combining Kaiseki and Sushi in our Omakase style tasting menu. Our restaurant has a relaxed, modern, yet refined ambience. Hashiri uses only the finest of local produce, as well as freshest fish flown in from the Tsukiji Market in Japan. Hashiri boasts a considerable number of wines, sake, Japanese whiskey and shochu, and on the Reserve List a large selection of back vintage Burgundy and rare Sake.
Curated chefs culinary journey through Kaiseki & Edomae Sushi, offered in our private dining room with a private sushi chef. Chef's Table requires 1-week advance notice, available only Tuesday...
Select your menu type.
9 course Kaiseki & Omakase Edomae sushi : 6 courses Kaiseki "Traditional Kyoto Haute cuisine" followed by a 10pc nigiri, akadashi then finalizing with dessert. 2 1/2 - 3-hour dining experience...
Select your menu type.
9 course Kaiseki & Omakase Edomae sushi : 6 courses Kaiseki "Traditional Kyoto Haute cuisine" followed by a 10pc nigiri, akadashi then finalizing with dessert. 2 1/2 - 3-hour dining experience...