Join us for a unique and delightful dining experience! Chef Paul Shufelt will be teaming up with Pete from Pitt County BBQ to not only cook an amazing four course meal but to teach some of the industry secrets to perfecting these summer backyard favorites! You will be invited to mingle from station to station and watch and listen to these culinary experts as they prepare, smoked brisket, prawns three ways and more! We will also be serving five wines that perfectly pair with our BBQ offerings! You will not only be leaving with great memories and full bellies but a jar of our Hayloft BBQ sauce and a bottle of spice rub from our friends at Pitt County BBQ!
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information