Top Chef Culinary Weekend: Joe Sasto Cooking Class February 26, 2023
This event is part of our Top Chef collaborations that includes multiple events across select weekends. Additional events are available to reserve as well as inclusive package options.
This will be a intimate hang with our guest chef for the weekend in a cooking class setting. The class will be primarily demonstration but we will ask for some volunteers to cook as well. All drinks/Cocktails/Wine are included in this experience. After the class the guests will sit to enjoy the fruit of your labor with a communal feast!
Joe Sasto dove head-first into the restaurant industry by mentoring under some of the Bay Area’s most acclaimed chefs and restaurateurs. At a young age while in the kitchen by his mother’s side, Sasto knew he wanted to become a Chef. After graduating from University of California Davis, he took some time to travel through Europe. Sasto brought his newfound international inspiration to Quince in San Francisco, where he spent over three years at the three-Michelin starred restaurant. Under Chef Michael Tusk, Sasto was trusted to manage the handmade pasta program, learning the traditions and roots from one of America’s most celebrated Italian-influenced chefs. Later, as Executive Sous Chef at Lazy Bear in San Francisco. You may recognize Chef Joe from his win on The Food Network’s Chopped and have seen him on Bravo's Top Chef and Top Chef All-Stars.
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