Heirloom Kitchen

Old Bridge Township, NJ · Farm To Table · $$

Heirloom Kitchen is an evolving culinary center. We are a Farm-to-Table Restaurant and Supper Club (offering weekend dinner service in an open kitchen), a recreational cooking school, and a retail boutique with a carefully curated selection of kitchenwares and table-top. We are committed to sourcing the finest quality ingredients and creating both elevated and interactive dining experiences.

Now offering TO GO DINNERS FRI + SAT + SUN. Contactless Curbside Pick Up. Orders to be in by 5pm...

Best Chef Mid-Atlantic Semifinalist
James Beard Foundation, 2018

Now offering TO GO DINNERS FRI + SAT + SUN. Contactless Curbside Pick Up.

- Reservation
  Chef's Counter
  We will be offering a four course prix fixe at $89pp for your Chef Counter dining experience. All guests will be required to have their temperature and oxygen taken upon arrival. Please be...
  - Reservation for parties of 2 to 4
  - $20 deposit per person
  Book now
- Reservation
  Back Counter
  We will be offering a four course prix fixe at $89pp for your Back Counter dining experience. All guests will be required to have their temperature and oxygen taken upon arrival. Please be...
  - Reservation for parties of 2 to 4
  Book now
- Reservation
  Dinner Reservation
  We will be offering a four course prix fixe at $89pp for your dining experience. All guests will be required to have their temperature and oxygen taken upon arrival. Please be respectful and wear a...
  - Reservation for parties of 2 to 6
  Book now
- Reservation
  Outdoor Dining
  We will be offering a four course prix fixe priced at $89pp for your outdoor dining experience. If the weather does not cooperate we will give everyone an option to take their dinner experience TO...
  - Reservation for parties of 2 to 4
  Book now
- Reservation
  Heirloom Kitchen Collab Series: Sunday Supper with Chef Lauren Hirschberg
  Heirloom Kitchen Collab Series: Sunday Supper with Lauren Hirschberg of Turtle and the Wolf
  
  Sunday, October 25, 2020 at 6pm
  
  Join us for an intimate evening with Chef Lauren Hirschberg of Turtle...
  - Reservation for parties of 2 to 4
  - $25 deposit per person
  Book now
- Reservation
  Heirloom Kitchen Collab Series: Nostalgia with Chef Matt Moschella of Corto
  Heirloom Kitchen Collab Series: Sunday Supper with Matt Moschella of Corto
  
  Sunday , November 22, 2020 at 6pm
  
  Join us for an intimate evening with Chef Matt Moschella of Corto and the Heirloom...
  - Reservation for parties of 2 to 6
  - $25 deposit per person
  Book now