Smoky, salty, sour, sweet ... these flavors weave the story of our grandparents; the food memories that tie us together as a culture, a nation, and as a city.
We create these stories with food and drink from our past, fashioning a future around our table, and over our bar. Let us tell the story of who we are as a community—at breakfast, lunch and dinner.
This is a love note to Chicago, and all of the immigrants who built our city.
For parties of 13 or more, please contact us at [email protected].
Tasting Menu “Available Dec 2-30” Closed Christmas Day
Heritage Truffle Chicken Liver Mousse, Pullman Loaf, Bread and Butter Pickles
Heritage Baked Oysters with Quail Egg...
Ring in the new year at Heritage Restaurant & Caviar Bar!
Enjoy a specially curated 4 course dinner. Available starting at 4pm, last seating at 10pm. Oysters and Caviar Bar Menu and Small Bar...
Deviled Eggs with Trout Roe and Bacon
Chicken Fried Duck Skins with Herring Roe
Veggie Spring Rolls
Veggie Chap Chae
Pork Belly Steam Bun Bulgogi
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.