Focusing on seasonal and local ingredients, Chef Matthias Merges, brings traditional American classics to life with a sense of whimsy and approachability.
Mordecai and our second-floor bar, Hush Money, boast an extensive list of vintage and collectable spirits along with innovative cocktails curated by the same team responsible for Logan Square’s renowned Billy Sunday.
We are proud to be an enclave for both our neighbors and new friends alike. Whether you are in Wrigleyville for a Cub’s...
Mistletoe, Mordecai's annual holiday pop-up bar, boasts over the top decorations and an exclusive holiday-inspired drink menu, featuring both contemporary and vintage cocktails.
Groups of 1-5 can...
- Reservation for parties of 1 to 6
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information