HŪSO located on 81st and Madison Avenue, is a fine casual caviar restaurant located inside Marky’s Caviar retail shop. Chef Buddha Lo former Eleven Madison Park and Restaurant Gordon Ramsay London alum, applies contemporary techniques to execute opulent dishes highlighting caviar with every course, including dessert.
HŪSO is open for lunch Monday through Sunday 11am - 5pm where you can enjoy a traditional caviar service accompanied by an a la carte menu.
In the evening, the dining room...
- Michelin Plate2021
- Michelin Plate2020
- Book now
Enjoy our eight-course tasting menu, highlighting caviar with every course.
The deposit secures your booking and is fully applied to your bill. Tasting menu price is $200 per person.
- Reservation for parties of 1 to 6
- $50 deposit per person
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information