Ina Mae Tavern & Packaged Goods
Ina Mae Tavern is what happens when the Big Easy meets the Windy City
Over the years, Chef Brian Jupiter and Mark Domitrovich have taken several trips to New Orleans. Ina Mae Tavern, named after Chef Brain Jupiter’s great-grandmother, was inspired by the charming Mom and Pop joints, dive bars and corner stores of his hometown. His great-grandmother and grandmother, entrepreneurs themselves, were a reflection of the everyday independent operators that made the city special. It was this...
Best Chef Great Lakes Semifinalist - Brian Jupiter
James Beard Foundation, 2020
Michelin Bib Gourmand
Michelin Bib Gourmand, 2020
Reservation
Reservation Main Dining Room
Main dining room dinner reservations. All tables will be limited to 90 minutes.
- Reservation for parties of 1 to 8
Book now
Pickup
Ina's Sweet Southern Ham
8lb fully cooked, smoked & glazed ham. Serves 12-15 guests. Served cold and ready to reheat. Reheating instructions included. Gluten & dairy free.
- Prepaid pickup
- $80
Order now
