Join us for our summer dinner series and enjoy a hand curated menu by Chef Nick Bognar and his team. The menu will span 10+ courses that explore the depth of our culinary team, offering cuisine commensurate of Indo's unique styling, including specialty fish preparation and nigiri. Special beverages will be available ala carte on the day of service.
This is a ticket for the FIRST seating of the evening. All guests with a ticket to this seating must arrive no earlier than 5pm and no later than 5:30pm.
Substitutions will not be available for any course.
Allergies must be communicated prior to the event, and may be unable to accommodate for shellfish or soy allergies.
There will be no vegetarian or vegan options for this event.
Gratuity is added to the ticket price at the time of sale.
There will be no refunds for tickets to this event, unless a failing temperature check occurs.
There are special safety measures in place due to the COVID-19 pandemic. Reduced seating is available. Please bring a mask and be prepared to wear it at all times, UNLESS SEATED AT YOUR TABLE.
Temperature checks are mandatory, and may be subject to forfeiture of ticket involving a refund.
Refusal of our safety protocols will result in forfeiture of your ticket and no refund.
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information