Multiple times
The Inn at Little Pond Farm
208 Valle Cay Drive
Vilas, NC 28692
Enjoy 4 courses around our chef's table with a special menu crafted by Chef Michael Rafferty.
1st course- Tagliatelle, zucchini ribbons, asiago cream, shrimp, lemon zest, rosemary
2nd course- Local field lettuces with roasted golden beets, oranges, marcona almonds, manchego, tomatoes and pomegranate citrus vinaigrette
3rd course- Roasted stuffed pork tenderloin with caramelized shallots, mushrooms and goat cheese served with risotto.
4th course- Grilled peaches, pistachios, lavender honey mascarpone, strawberries and lemon thyme
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Multiple times
The Inn at Little Pond Farm
208 Valle Cay Drive
Vilas, NC 28692
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