Jean-Georges
New York, NY · French-american · $$$$
Jean-Georges opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dining. Awarded four stars by the New York Times, Jean-Georges presents exquisitely crafted dishes blending French, American, and Asian influences. The local farmer’s market is the driving force behind the seasonal, ever-changing menu.
4 Stars
The New York Times, 2014
2 Stars
Michelin Guide, 2020
Outstanding Restaurant
James Beard Foundation, 2009