Joe's Seafood, Prime Steak & Stone Crab - Chicago
The legendary Joe’s Stone Crab first opened in Miami Beach in 1913. It all began when Joseph Weiss, the “Joe” of Joe’s Stone Crab, and his wife Jennie set up seven or eight tables on the front porch of the house they owned. More than 100 years later, Joe’s has become one of the most beloved and widely recognized restaurants in the world, famous for its Florida Stone Crab, signature sides and key lime pie. In 2000, a partnership was born between the Sawitz/Weiss family and founder of Lettuce...
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Passover Dinner (Prix-Fixe)
Enjoy a prix-fixe holiday menu of traditional favorites such as Gefilte Fish with red beet horseradish, Chopped Liver & Suzy Friedman’s Vegetarian Chopped Liver with bibb lettuce salad, and Matzo...
- Prepaid pickup
- $69.95 per person
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Passover Dinner (a la carte)
Enjoy our traditional menu of Passover items, available a la carte. All items will be cold-packed with reheat instructions provided.
- Prepaid pickup
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Private Events
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.
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