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One Platform, unlimited experiences

Tock’s all-in-one platform was built to showcase the full spectrum of what you offer. Showcase and sell extraordinary experiences that keep guests coming back for more.

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A mobile view showing unique experiences offered by Barley Swine on Tock. There is a Chef’s Counter experience paired with an image of a fine cut of meat on a wooden serving tray and a Bar Counter experience paired with an image of a summery cocktail outdoors garnished with a lemon and an orange and white swirled straw. This is layered on top of an image of two brown leather bar chairs with a view of a live oven.
  • An example of three unique experiences that can be offered on Tock housed within white boxes. The first is a seafood tasting for 1 to 2 people that costs $150 per person. This is paired with an image of lobster tails on ice, crab legs in a metal bowl, and a seafood dish in a white and pink shell on ice. The second is a dining room reservation for 1 to 4 people paired with an image of rows of tables in a sunlit dining room. The third is an event called a speakeasy party that costs $20 a person paired with an image of a bar counter with various bottles behind the bar.

    Drive more revenue

    Display unique experiences alongside everyday reservations. Your Tock page will showcase everything you have to offer in one place, so guests can easily search and book experiences.

  • A ui dialogue of a Chef’s Counter experience used to frame an image of a long wood counter with chrome plates and black tablecloths in-front of a wood-fired oven.

    Monetize your space

    Offer Sunday supper in the dining room, a tasting menu at the chef’s counter, or a wine flight in the cellar. Tock makes it easy to designate unique experiences to every corner of your space.

  • A circular portrait of a middle-aged man sits in the middle of a collage. To the upper right are three pill-shaped tags that say cocktail connoisseur, Dairy free, and Bar seating preference. To the lower right is a white box that says guest notes Loves trying new cocktails. Member of the Bourbon explorers club. Below the man’s portrait is an example of a bookable experience on tock called “Curated Cocktails” with an image of a person serving three cocktails on it.

    Keep guests coming back

    From afternoon tea service to holiday menus, guests are looking for interactive and educational experiences. Keep them intrigued while delivering exceptional hospitality using tags, notes, and history.

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All the tools you need to succeed

  • Free, deposit, prepaid reservations

  • Variable pricing

  • Credit card holds

  • Supplements

  • Percentage and dollar based fees

  • Automated confirmations and reminders

  • Adjustable floor plan

  • PCI compliant

  • Scheduled releases

  • Customizable and personalized messages

  • Waitlist request

An image of a wooden table in a restaurant’s kitchen. The table has 5 place settings on it each with a green glass.

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