Fall may have just started, but it's already time to start planning your holiday plan of attack. Here are some important dates, ideas, and tips to get the most from autumn and prepare for what’s next.
ThanksgivingThu • Nov 25
Thanksgiving allows you to establish a special connection with your guests. You’re not just creating a dining experience, you’re becoming a part of a lifelong memory. Don’t miss this opportunity to make it special.
Thursday, Oct 7
Offer a family-style menuInclude luxury upgrades to up the wow factor. (Truffles, anyone?)
Sell turkeys to goWhole or carved, cooked or uncooked, with instructions or ready to eat.
Create the entire Thanksgiving feast to-go.Don't forget to offer upgrades, such as additional sides or batched cocktails.
experience live now
Key Dates to Engage Guests & Drive Sales
Create excitement with themed menus, events, and experiences built around special days. Restaurants that launch holiday packages 5-7 weeks ahead of the event had the highest-selling items.
holiday packages ready early!
Create your Holiday Event on Tock
Tock’s culinary-first event platform allows you to easily create and sell your next event side-by-side with your reservations and to-go offerings. Learn more
4 Simple Steps to Create Sell-Out Experiences
It takes as little as 5 minutes for you to create, post and sell a special event on Tock. Here’s how to maximize your sales.
What Your Guests Are Thinking About Right Now
Timely events and offerings help them stay engaged.
Don’t Wait to Order Your Patio Heaters
Last year, a surge in patio heater purchases left many restaurants out in the cold. Don’t wait until temperatures drop to make sure your outdoor diners stay cozy.
Now’s the time to order: