Jônt

Name: Jônt
Address: 1904 14th Street Northwest, Washington, DC, 20009, US
Price range: $$$
Rating: 5

Washington, DC · Contemporary · $$$

The 14-seat Two Michelin-starred Chef's Counter from chef Ryan Ratino serves an ingredient focused tasting menu that highlights the best seasonal ingredients around the world.

2 Stars
Michelin Guide, 2021

- Reservation
  The White Truffle Experience
  It is white truffle season at Jônt and the culinary team has spent the whole year anticipating the arrival of everyone's favorite ingredient. Join us as we take you on a culinary journey to...
  - Reservation for parties of 1 to 4
  - $200 deposit per person
  - $2.50 Processing Fee
  Book now
- Reservation
  Thanksgiving
  Chef Ryan Ratino and the Jônt team invites you to join our Thanksgiving feast! Celebrate with this special tasting as we feature venison, duck, wagyu, caviar and other luxury ingredients.
  The...
  - Reservation for parties of 1 to 6
  - $200 deposit per person
  - $2.50 Processing Fee
  Book now
- Reservation
  Christmas Eve Dinner
  Get on the good list this year and join us for our annual epic Christmas Feast. Taste the flavors of the holiday season as envisioned by Chef Ryan Ratino.
  
  $795 per person
  Wine pairing included
  - Reservation for parties of 2 to 4
  - $200 deposit per person
  - $2.50 Processing Fee
  Book now
- Reservation
  New Year's Eve Celebration
  Celebrate in style as Chef Ryan Ratino serves a special New Year's Eve tasting that will sparkle with all the luxuries. This evening's menu will include an impressive wine pairing featuring some of...
  - Reservation for parties of 2 to 4
  - $200 deposit per person
  - $2.50 Processing Fee
  Book now
- Reservation
  October Reservations: Chef's Counter
  Enjoy an extended Chef's Tasting experience featuring 16 courses serviced directly around a modern kitchen.
  
  $305 per person prepaid experience
  22% Service Fee
  10% Tax
  - Prepaid reservation for parties of 1 to 4
  - $305 per person
  - $2.50 Processing Fee
  Book now
- Reservation
  November Reservations: Chef's Counter
  Enjoy an extended Chef's Tasting experience featuring 16 courses serviced directly around a modern kitchen.
  
  $305 per person
  - Reservation for parties of 1 to 4
  - $50 deposit per person
  - $2.50 Processing Fee
  Book now