Jônt
This 16-seat Two Michelin-starred Chef's Counter from chef Ryan Ratino serves an ingredient focused tasting menu that highlights the best seasonal ingredients from around the world, with a highlight and focus on Japanese products.
Due to the highly technical nature of our menu and the very special ingredients we are sourcing from around the world, we cannot accommodate severe allergies to butter, mushrooms, red meat, pork, cooked alliums, gluten, soy, seafood, or cooked alcohol; diets...
2 Stars
Michelin Guide, 2021
Reservation
Jônt x Mayta
Chef Ryan and our team at Jônt are delighted to welcome
Chef Jaime Pesaque from MAYTA in Lima, Peru.
A culinarian with a dream to open a contemporary Peruvian inspired restaurant, Pesaque has...- Reservation for parties of 2 to 4
- $50 deposit per person
Reservation
Reservations
$375 per person
Enjoy a luxurious Chef's Tasting experience featuring over 20 culinary preparations served to you at an elevated counter surrounding a modern kitchen filled with fun and...- Reservation for parties of 1 to 6
- $50 deposit per person
- $2.50 Processing Fee
