Juniper and Ivy
Founded by Owner Michael Rosen, with Executive Chef Anthony Wells at its helm, Juniper and Ivy’s kitchen is backed by a supergroup of culinary minds that produce one of the most refined yet imaginative menus in town.
Juniper & Ivy delivers a constantly rotating, chef-driven menu that uses hand-selected, seasonal ingredients--sourced directly from the local farmers and fishermen who grow and source them--crafted with precision, passion, and creativity. Chef Wells and his team have become...
To Go Orders
In true Juniper and Ivy form, we're sourcing the finest ingredients directly from local farmers to put our spin on your favorite comfort foods. Meals are individually portioned to make everyone in...
Prepaid pickup for parties of 1-6Order now
Hours and location
If you are interested in learning more about our offerings, please fill out the request form and we will contact you to discuss details.Request information