We are tiny restaurant in Fremont Seattle specializing in handmade ni-hachi soba noodles and seasonal tempura.
For reservation requests of more than 6 guests, please contact us.
Vaccination record or negative covid test within 48 hours is required for entry for those over the age of 12.
Limited walk–in bar & counter seating is available. First come, first served.
Best New Chef
Food & Wine Magazine, 2019
Chef of the Year
Join us for soba & tempura! Our space is small, and we want to be sure to serve you the best we can. Therefore, we require a small deposit per person for groups larger than 2 which will go towards...
- Reservation for parties of 2 to 6
- $0–$10 deposit per person